Crispy Fried Tofu

Crispy Fried Tofu. The fastest, easiest way to make crispy tofu for any dish. Learn how to make the best crispy tofu in this recipe video.

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The cispy fried tofu was really tasty- crispy on the outside and soft on the inside. This crispy skin stuffed tofu recipe is a Cantonese-style favorite made with a shrimp filling. The tofu pieces are soaked in a savory spicy Asian sauce, then pan fried until crispy.

Fried tofu is both vegetarian and vegan can be dipped in just about any kind of sauce.

Simply dice & bread it with a seasoned with five spice mix and shallow fried till golden and crispy.

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Crispy on the outside and soft on the inside, it makes a perfect addition to any meal. Here are some tips that will help you make the tofu of your dreams! The tofu pieces are soaked in a savory spicy Asian sauce, then pan fried until crispy.